News & Events - what is on and what is coming up - some dates for your diary.
IT MIGHT SEEM EARLY BUT NOW IS THE TIME TO START PLANNING YOUR CHRISTMAS PARTIES, CHRISTMAS DAY, BOXING DAY AND NEW YEARS EVE.
Scroll down for further details.....
CHRISTMAS MENU 1ST - 24TH DECEMBER...
Christmas Menu
Available 1st to 24th December
£24.95 per person for 3 courses
Starters
Sweet Potato & Fennel Soup, Croutons & Chopped Herbs
Smoked Mackerel & Dill Terrine, Lemon & Horseradish Mayonnaise
Duck Liver & Orange Paté, Sweet Chilli Jam
Farm House Cheddar & Caramelised Red Onion Tart, Red Pepper and Tomato Relish.
Maincourse
Traditional Roast Turkey with Chestnut, Sage & Cranberry Stuffing, Pigs in Blankets & Red Wine Gravy
Braised Lamb Shank with Redcurrant Jus
Oven Baked Salmon Supreme with a Herb Crust, Tomato & Tarragon Compote
Roasted Squash and Red Pepper Curry, Pilau Rice & Toasted Naan Bread
Desserts
Christmas Pudding, Rich Brandy Sauce
Mixed Berry Crème Brûlée
Dark Chocolate Torte, Vanilla Pod Ice Cream & Raspberry Coulis
Lemon &Lime Tart, Citrus Sorbet
Friday and Saturday Nights are party nights throughout December. Disco included.
CHRISTMAS DAY....
Christmas Day Menu
£70.00 per person for 3 courses
Champagne Cocktail & Canapés on arrival
Starters
Thai Spiced Sweet Potato & Coriander Soup, Coconut Cream
Roasted Red Pepper, Chicken & Spinach Terrine, Red Onion Relish
Duo of Fanned Melon, Mango & Passion Fruit Sorbet, Berry Compote
Tian of Loch Fynne Smoked Salmon, Crab Claw Meat & Sautéed King Prawns, Caper & Dill Dressing
Maincourse
Roasted Norfolk Turkey with Cranberry, Sage and Chestnut Stuffing, Pigs in Blankets and Port Jus
Oven Baked Rump of Lamb, Dauphinoise Potatoes, Rosemary Jus
Grilled Fillet of Seabass, Lemon Scented Potatoes, Tarragon Cream
Sautéed Wild Mushroom & Tarragon Risotto, Parmesan Shavings & Fresh Herbs
Desserts
Traditional Christmas Pudding, Rich Brandy Sauce
Pears Poached in Port, Mulled Wine Syrup, Vanilla Parfait
White chocolate & Raspberry Crème Brûlée, Butter Biscuits
Cheese & Biscuits
Including coffee and liqueur chocolates
BOXING DAY.....
Boxing Day Menu
£18.75 per person for 2 courses
£23.50 per person for 3 courses
Starters
Homemade Soup of the Day
Baked Goats Cheese & Red Onion Tart, Dressed Leaves, Balsamic Glaze
Duck Liver & Orange Paté, Sweet Chilli Jam
Duo of Fanned Melon, Mango & Passion Fruit Sorbet, Berry Compote
Maincourse
Roast Top Rump of Beef Yorkshire Pudding, Meat Juice Gravy
Roast Leg of Lamb with Redcurrant & Rosemary Jus
Oven Baked Salmon Supreme Sun kissed Tomato & basil Crust, Lemon Beurre Blanc
Baked Field Mushrooms, Sautéed Spinach & Stilton, Cherry Tomato Compote
Desserts
Christmas Pudding, Rich Brandy Sauce
Mixed Berry Crème Brûlée
Dark Chocolate Torte, Vanilla Pod Ice Cream & Raspberry Coulis
Lemon & Lime Tart, Citrus Sorbet
Cheese & Biscuits - £2.00 Supplement
NEW YEARS EVE PARTY.....
The Millhouse New Years Eve Party
£15.00 per person
Ticket Price to Include:
Champagne Cocktail on Arrival, Hot Winter Buffet & Millhouse Disco
Buffet Menu
Beef Steak Chilli Con Carne
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Mild Thai Chicken Curry
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Mixed Vegetable Curry
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Pilau Rice
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Roasted New Potatoes
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Chocolate Fountain with Marshmallows & Fresh Fruit
Discounted Hotel Room Rates
£75.00 per Room
Inc Full English Breakfast